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Sang Yoon

  1. Sing a Song of Sang
    Sang Yoon Takes a Stand For Anchovies The chef likens them to “the sixth man coming off the bench. Not a star player, but critical to the success of many dishes.”
    By Hadley Tomicki
  2. Sweet Stuff
    Sherry Yard Takes on Hostess at Father’s Office The legendary Spago pastry chef has three new Helms Baker-branded desserts at Sang Yoon’s place.
    By Hadley Tomicki
  3. Leftovers
    Alex Stratta Joining Scarpetta Beverly Hills; 50-Cent Drinks Tomorrow at Coffee The widespread coffee chain is celebrating 50 years.
    By Hadley Tomicki
  4. Sherry Yard
    Sherry Yard And Sang Yoon Breathing Life Back Into Helms Bakery The two chefs are opening an ambitious space to serve L.A. its daily bread.
    By Hadley Tomicki
  5. Look Who’s Popping Up
    What Neal Fraser and Sang Yoon Are Cooking Together at Test Kitchen, Saturday in The experimental guest-chef concept has a solid lineup this week.
    By Hadley Tomicki
  6. Sing a Song of Sang
    Lukshon Offers Complimentary Carrot Cake To All Diners This Weekend Following “Carrot Cake-Gate,” Sang Yoon is deciding to lick everyone’s wounds with a freebie.
    By Hadley Tomicki
  7. Beef
    Sang Yoon Counters ‘Carrot Cake-Gate’ With Red Monkeys From A Box of Cracker Carrot cake’s the new ketchup.
    By Hadley Tomicki
  8. Foodievents
    Lucky Rice Night Market Hit Helms Bakery on August 4 The event celebrates Asian cooking by Asian-American chefs, with a hearty helping of local talent in the mix.
    By Hadley Tomicki
  9. Burger Time
    Sang Yoon’s Father’s Office Burger Has An Evil Twin “This burger…was inspired by German Cuisine,” says the chef.
    By Hadley Tomicki
  10. Foodievents
    A Sneak Peek at LuckyRice Festival, Next Saturday in Vegas Get a load of what Jordan Kahn and David Myers are cooking at this Asian street food-inspired festival.
    By Hadley Tomicki
  11. Sing a Song of Sang
    Sang Yoon Unveils Private Kitchen Series, Cosentino First Up to the Plate The series will be held on a fire-pit patio at the Lukshon and Father’s Office chef’s test kitchen.
    By Hadley Tomicki
  12. Foodievents
    Yoon, Myers, and Kahn Taking On Asian Street Food at LuckyRice Las Vegas The chef-heavy street food event’s first Sin City appearance
    By Hadley Tomicki
  13. Foodievents
    Q&A With Sang Yoon Tonight at Brentwood Country Mart We’re told you can ask him anything, even about his substitutions policy.
    By Hadley Tomicki
  14. Sing a Song of Sang
    Sang Yoon’s Home Kitchen Has Ketchup! The condiment controlling chef makes plain that it’s not for him, however.
    By Hadley Tomicki
  15. Caffeine Combat
    The Latest in Sang Yoon Syndrome? Handsome Coffee Roasters Witholds Your They also won’t allow non-fat or low-fat milk to touch their precious mud.
    By Hadley Tomicki
  16. Mediavore
    U.S. Trans-Fat Consumption Dips by 58%; 10 Lbs. of Cocaine Found in Food The last decade saw a major dip in the eating of these dangerous lipids.
  17. Lists
    Predict All You Want, L.A. Chefs Are Already Ahead of the Curve Setting the trends before they’re trends.
    By Lesley Balla
  18. Foodievents
    First Look at The Daniel Boulud Tribute Dinner Menu Sang Yoon’s making pressed Iberico pig ears while Francois Payard is on dessert duty.
    By Hadley Tomicki
  19. Foodievents
    Naturally, Guy Fieri is Hosting L.A. Food & Wine’s Brew B’Que Could anyone else host something with such a bro-tastic name?
    By Hadley Tomicki
  20. L.A. Diet
    Roy Choi Eats Korean BBQ With James Syhabout and Downs a Kush Cookie Before Bed “Every kitchen that I’m at, any kitchen, if there’s something coming off the stove, you can bet my spoon’s coming out of that.”
    By Lesley Balla
  21. Loco for Locavores
    What You’ll Find at The Santa Monica Farmers Market’s Five-Day Birthday Chef demos, restaurants cooking with farmers, and discussions about sustainable cooking will rule the neighborhood in mid-September.
    By Hadley Tomicki
  22. Foodievents
    Tickets Now On Sale for L.A. Food and Wine Seven events have already sold out after being available for just an hour.
    By Hadley Tomicki
  23. Lunch
    Lukshon Starts Lunching, Get Your Shanghai Matzo Ball Soup Tomorrow The chef will feature new dishes like the soup and pork belly lettuce cups with crispy pig ear.
    By Hadley Tomicki
  24. Foodievents
    Where Morimoto Meets Mary J. Blige and Ozomotli Joins Your Beachside BBQ Los Angeles Food & Wine is pairing celebrities with chefs.
    By Hadley Tomicki
  25. Condimental Theory
    ‘Ketchup’ With Sang Yoon He loves it, he loathes it, and you still can’t have it at Father’s Office.
    By Lesley Balla
  26. Slideshow
    What You Missed atAngeleno’s‘To Live and Dine in L.A.’ Despite a slow start, the event proved itself to again be one of the city’s best in terms of dishes.
    By Hadley Tomicki
  27. 报价的
    It’s So Hard for Sang Yoon to Find Good Help These Days Back in the chef’s early days, Julia Child was the only food world celebrity.
  28. Sweet Things
    First Look: Father’s Office Starts Serving Dessert Tonight The chef takes his sugar seriously. But fortunately, he hasn’t left his old friend beer out of the picture.
    By Hadley Tomicki
  29. Mediavore
    California Prisoners Launch Hunger Strike; Entenmann’s Adds Two Cents To Casey Inmates stand behind a hunger strike that started on Friday at Pelican Bay over inhumane conditions.
  30. Sing a Song of Sang
    Sang Yoon Pulls Back The Curtain on His Test Kitchen The parts are familiar, but the usages a little unexpected.
  31. 报价的
    What Sang Yoon Learned From Chinois The chef, who used to work at Puck’s “avant-garde” Chinese-European hybrid, thinks it set the stage for today’s Asian palate in The U.S.
  32. Book of Kells
    Thomas Keller Gets Salty for the L.A.Times The French Laundry chef kicks off the L.A. ‘Times’ new “Master Class” series by showing readers how to brine salmon.
    By Hadley Tomicki
  33. The Other Critics
    Lukshon Gets The Gold; Virbila Visits Julienne The L.A.Timescritic spends a night with some farm-to-table, nose-to-tail dining in Santa Barbara, while L.A.Weekly’sgoes crazy for Sang Yoon’s new restaurant.
    By Hadley Tomicki
  34. Slideshow
    A View of The Los Angeles Food & Wine Festival Launch The event, which found Ludo chatting about his new twins and Morimoto hamming it up, had a pre-taped blessing from Wolfgang Puck to take over for his 30-year-old AWFF.
    By Lesley Balla
  35. Foodievents
    First Los Angeles Food & Wine Festival Planned in October The founders of Pebble Beach Food & Wine are bringing a similar set-up of chefs to L.A., leading some to wonder about Wolfgang Puck’s involvement.
    By Hadley Tomicki
  36. Slideshow
    A Look at Lukshon’s Menu, In Photos Sang Yoon’s tribute to Asian cooking cuisine fits smoothly into the recent explosion of chef-driven explorations honored by the city’s most visionary toques
    By Hadley Tomicki
  37. Sing a Song of Sang
    Will Sichaun Salt Chicken Pops Be The Next Father’s Office Burger? 我们只是希望担担面Sriracha-infused cocktails go over the heads of all those students clogging F.O.’s doorway.
    By Hadley Tomicki
  38. Superlatives
    BizBash Misses The Boat While Predicting 2011’s Most Anticipated Openings We put Voltaggio’s Ink, Animal’s next project, Nancy Silverton burgers, and the rebirth of Grace way higher than a new Rosa Mexicano.
    By Hadley Tomicki
  39. Sing a Song of Sang
    Sang Yoon Dishes On Lukshon’s Own XO Sauce The Father’s Office owner details a key ingredient at his new Culver City restaurant.
    By Hadley Tomicki
  40. Sing a Song of Sang
    Help Wanted at Lukshon, Coming Soon to Culver City The restaurant is looking for prep cooks and will announce an opening date next week.
    By Hadley Tomicki
  41. Openings
    Opening Update: Scarpetta Serves on Monday, FarmShop Delayed, and More Scot Conant will have a mostly original menu to fit West Coast tastes.
    By Hadley Tomicki
  42. Slideshow
    What You Missed at Taste of Beverly Hills Four days of chef sightings, cooking demos, and wine and cuisine appreciation left a nice taste in the mouths of 90210 residents and guests.
    By Hadley Tomicki
  43. Simple Kleiman Met a Pieman
    Good FoodWinner Brings Pie Back To Its Roots Yuchiro Sato’s savory meat pie took two ribbons after being pushed by friends to enter.
    By Hadley Tomicki
  44. Simple Kleiman Met a Pieman
    Evan Kleiman, Jonathan Gold, and Sang Yoon Tackle 200 Pies This Sunday Event though the chef/radio host’s event is held at expensive Taste of Beverly Hills, it’s totally free for all.
    By Hadley Tomicki
  45. USer’s Guide
    Fall Restaurant Preview: Where and What To Eat L.A.’s fall’s openings are exciting enough to distract us from Nancy Silverton burgers and Michael Voltaggio’s plans.
    By Hadley Tomicki
  46. 报价的
    How Sang Yoon Met His Bubby Sang Yoon says he learned how to cook from his surrogate grandmother.
    By Hadley Tomicki
  47. Sing a Song of Sang
    Sang Yoon Shares His Passions and Dark Sides The Father’s Office chef likes Santouka and Del Taco, but hates the beach and possibly people too.
    By Hadley Tomicki
  48. Coming Soon
    Mozza/Daniel Vet Opening Singaporean Spice Table Bryant Ng is bringing satays and craft beers to Little Tokyo, stealing a sliver of Lukshon’s thunder.
    By Hadley Tomicki
  49. Empire Building
    Sang Yoon Confirms Lukshon Is Coming to Culver City in 2010 Though the chef could churn out burgers for the rest of his life, he will instead attempt to elevate Southeast Asian food.
    By Hadley Tomicki
  50. Superlatives
    Is Umami Unseating L.A.’s Burger Kings? Father’s Office holds a far-off third place behind both classic and new burgers.
    By Hadley Tomicki
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