Displaying all articles tagged:

Andrew Carmellini

  1. restaurant review
    Carne Mare Is a Lavish Throwback to Pre-Pandemic, Pre-Plant-Based Times There’s uni on the rice balls and caviar on the mozzarella sticks.
  2. hot plate
    What to Eat, Drink, and Watch Right Now Daniel Boulud’s oysters Vanderbilt at Le Pavillon, Audrey Saunders’s sour glass collab, the Wolfgang Puck biopic, and more.
  3. coronavirus
    To Save Their Industry, Restaurant Owners Get Organized “These guys are working together. They’re all connected.”
  4. coming soon
    Andrew Carmellini’s Seaport Restaurant Will Be an Italian Chophouse Carne Mare is scheduled to open this spring.
  5. openings
    Introducing the ‘Sophia Loren,’ New York’s Most Elegant New Sundae The dessert is just one thing you’ll be able to get at Andrew Carmellini’s restaurant Leuca.
  6. openings
    Get Ready for Mister Dips, Andrew Carmellini’s New Burger and Soft-Serve Stand It opens today in Williamsburg.
  7. Coming Soon
    Andrew Carmellini’s Next Restaurant Will Be in Williamsburg He’ll oversee food operations at the William Vale Hotel.
  8. Restaurant Review
    餐馆点评:在小公园,安德鲁Carmellini Cooks for Himself And at Upland, Justin Smillie tries to go home again.
  9. Rules
    Chefs Explain How to Succeed in the Restaurant World April Bloomfield, David Chang, Wylie Dufresne, Mario Carbone, Alex Stupak, and others have a few things to tell you.
  10. Openings
    What to Eat at Little Park, Andrew Carmellini’s New Farm-to-Table Knockout There’s kale in the ravioli.
  11. Chef Shuffle
    Lafayette Loses Chef Damon Wise He’s leaving the city to “pursue a project of his own.”
  12. Interviews
    Locanda Verde Pastry Chef Kierin Baldwin on Her New Gig, Disappearing Pastry “Dessert should not be an obstacle course.”
  13. Openings
    Meet Sal Lamboglia, Chef-Partner at Andrew Carmellini’s New Bar Primi, “My dad was a chef on Mulberry Street for about 35 years … “
  14. Lists
    Gnocchi-Makers and Cognac Snifters: 14 Chefs and Their Very First Tweets This is going to get awkward.
  15. Rumors
    Andrew Carmellini Tweets-and-Deletes That He’s Still Fighting for Peels Is it a done deal yet?
  16. Coming Soon
    Andrew Carmellini, Cesare Casella, More to Open Food Concepts Inside JFK’s The airport is getting a Brooklyn-themed beer garden, French sandwich shop, and more.
  17. Restaurant Review
    Platt: Lafayette Brings a Big Menu, Big Space, and Big Ideas to the Brasserie Andrew Carmellini’s latest venture is almost perfectly timed to catch the wave of French-food nostalgia that has been building, these last several months, all over city.
  18. Leftovers
    Tavern29 Celebrates Its Anniversary With an Open Bar; Good Eggs Brooklyn Plus: A new “wellness bar” on the Lower East Side, and more, in today’s Leftovers.
  19. Openings
    Get Ready: Lafayette Opens on Monday Andrew Carmellini and Damon Wise are cooking with cocottes.
  20. Openings
    More Lafayette: Here Are the Dinner, Drink, and Dessert Menus Take a look at what Andrew Carmellini and Damon Wise will be cooking at their upcoming French bistro.
  21. Openings
    Lafayette Opening Soon in the Former Chinatown Brasserie Space The French grand café and bakery hones a contemporary version of the classic cuisine.
  22. Quote of the Day
    Andrew Carmellini Is Warming Up His Cast Iron Lafayette opens next month.
  23. Previews
    Andrew Carmellini Will Preview Lafayette Next Week at the Dutch Turbo-powered turbot.
  24. Holy Motors
    Lincoln Turns to Chefs to Sell Its New MKZ Hybrid The car company is getting in touch with its culinary side.
  25. Openings,
    Andrew Carmellini and Damon Wise Are Now Hiring at Lafayette Now turn those potatoes!
  26. Damage Report
    Coping When They Should Be Cooking: The Impressive Resolve of New York’s Even in the most dire of circumstances, New York’s chefs have a workmanlike approach to getting back on their feet.
  27. Openings
    Andrew Carmellini’s Noho French Restaurant Is Called Lafayette The flavors of the southeast and southwest of France are coming to Noho.
  28. Openings
    Take a Look at Carmellini’s Library at the Public Menus The restaurant opens next Tuesday.
  29. Wise Up
    达蒙智慧叫主厨de菜在camellini的Upcoming Brasserie Redo The Craft alum gets his gougères on downtown.
  30. Coming Soon
    Mais Oui: Carmellini’s Noho French Project Sails Through CB2 The two-floor project is coming right along.
  31. Coming Soon
    Andrew Carmellini Hints the Revolution May Be À La Carte The chef is dropping hints about his next project in Noho.
  32. Coming Soon
    Ooh La La: Andrew Carmellini Opening French Restaurant in Chinatown Brasserie No real details yet, but the restaurant should open before the end of the year.
  33. Coming Soon
    Public Theater’s New Café to Get Carmellinized The Public Theater’s new café will be open late with food from Andrew Carmellini.
  34. Menu Changes
    Now the Dutch Has a ‘Green Label’ Burger (But It’s Not What Pat LaFrieda has nothing to do with it, much to our chagrin.
  35. Pie People
    The Heart of the Dutch Is Pie Hello, holidays.
  36. Beach Food
    Carmellini Talks Customers and Ingredients in MIA Versus NYC A.C. hits MIA.
  37. Video Feed
    Watch Andrew Carmellini Make Whiskey-Spiked Quinoa onToday The Locanda Verde and Dutch chef whips up a pleasant-sounding side.
  38. Neighborhood Watch
    Oyster and Beer Fest at Back Forty; Andrew Carmellini Cookbook Signing Plus: a toast to Riverpark’s first anniversary, where to find the best tacos on Lexington, and more, in our daily roundup of neighborhood news.
  39. They Got Game
    MSG’s New Superstar Food Roster Unfazed by Potential NBA Lockout They’ll be selling burgers and hot dogs no matter what.
  40. Foodievents
    The Dutch Opens Up About New ‘Fresh Eggs’ Dinners Private, multi-course dinners will be held in the basement of the Dutch.
  41. Guest Chefs
    Legendary Italian Chef Hits Up Five Restaurants in Four Hours The guy ate a lot, is what we’re saying.
  42. MSG
    Madison Square Garden Gets Delicious; Madison Square Park Stays Delicious Basically, there’s no excuse to eat like shit anywhere anymore.
  43. Snowbird
    The Dutch Does Miami Carmellini says Miami is like “a second home.”
  44. Bookshelf
    Take Some (Unsanctioned?) Looks at New Cookbooks From Andrew Carmellini and Previews for two fall cookbooks are online now.
  45. In the Magazine
    Adam Platt Reviews the Dutch, Doesn’t Necessarily Buy Into the Hype Our resident restaurant critic doesn’t exactly love the Soho hotspot.
  46. Recipes
    Make Andrew Carmellini’s Oyster Sliders at Home The secret sauce is very necessary.
  47. What to Eat
    The Dutch Starts the Brunch This Weekend Find dishes like a pork-and-egg roll with pickled jalapeño beginning this weekend.
  48. Foodievents
    Le Fooding Brings James Murphy of LCD Soundsystem; Plus, a 48-Hour The French celebration of food-world enfants terribles is back.
  49. Lunch
    What to Eat at the Dutch’s Lunch, Now Being Served Andrew Carmellini’s new joint starts serving lunch.
  50. Openings
    The Dutch Is Now Doing the Dinner Starting at 5:30 p.m., every night. Plus: the reservation number.
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