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Urban Farming

  1. 年代tudies
    A New Study Comes Down Hard on the Actual Benefits of Urban Farming A reality check to the yuppie dream.
    ByClint Rainey
  2. About To Croque
    It Took a Year for These Farmers to Grow Every Ingredient They Needed for a “It took us a year, day and night, and 35,000 euro, and we only got 350 sandwiches in the end.”
    ByClint Rainey
  3. Loco for Locavores
    Redondo Beach Legalizes Urban Bee-Keeping But still short on hipster foodists.
    ByHadley Tomicki
  4. Foodievents
    Whip That Green Thumb Into Shape With BK Farmyards’ urban-farming boot camp.
    ByJenny Miller
  5. Urban Farming
    BrightFarms Wants to Keep New Yorkers in Hydroponic Veggies A planned 100,000-square-foot rooftop farm in Sunset Park should help.
    ByEdna Ishayik
  6. Urban Farming
    Brooklyn Grange Expanding to … Brooklyn It’s claimed a rooftop in Brooklyn’s Navy Yard.
    ByJenny Miller
  7. What to Read
    Urban-Farming Lit for DIY Types Food 52 has launched an urban-gardening column.
    ByJenny Miller
  8. Mediavore
    Dole Food Co. Settles Over $9 Billion in Lawsuits; Guy Fieri Plans Carnival The rambunctious T.V. chef might also open his own New York restaurant, whether the city wants it or not.
  9. Gone Green
    Triscuits Bringing Urban Farms to L.A. and Chicago Kraft’s efforts seem designed to highlight the fact that Triscuits, unlike its Kool-Aid, Oreo Fudge Cremes, or Velveeta, is actually made out of whole grains.
    ByHadley Tomicki
  10. Mediavore
    Mozza Pigs Out; Janet Jackson Barbie Auctioned For Project Angel Food The Hollywood Italian favorite is holding dinners featuring whole hogs, while sadly, the Barbie Doll does not come from the singer’sRhythm Nationphase.
  11. Mediavore
    年代uge Knight Arrested at Universal City Walk Restaurant; Shooting at Valley Glen The Death Row Records boss draws heat for a traffic violation while the Golden Arches has a gang-related shooting this morning.
  12. Mediavore
    7-11 Scrambles For President Obama’s Slurpee Summit; Where to Eat in Afghanistan The chain takes the President’s words seriously, while a writer looks at dining out in a war-torn country.