Displaying all articles tagged:

Mile End

  1. Foodievents
    This Case of Cook-off Fatigue Must Be Just Us This month, competitive chili-making gets a reprise at Chelsea Market, and coffee joins the contest fray.
  2. The Other Critics
    Sifton, Cuozzo Impressed by Millesime; Levine Still Disappointed by Mile End Plus: Sietsema on Lima Limon, and Sutton on the Lambs Club.
  3. Neighborhood Watch
    Dough Opens in Bedford-Stuyvesant; Fatty Crab Offers Two-for-One Cocktails on Plus: The Kimchi Taco Truck will launch in January, Beer Table hosts a “New Tower Happy Hour,” and more, in our daily roundup of neighborhood news.
  4. Guides
    Mile End’s ‘Traditional Jewish Christmas,’ and a Few More Our in-boxes, Twitter feeds — and heads — continue to explode with holiday menus.
  5. Hanukkah-nivorous
    Hanukkah Dining, Beyond the Usual Suspects If you want something new, or just a little unusual (a Mexican Hanukkah, anyone?), we’ve got you covered.
  6. Agenda
    Mile End Will Serve Hanukkah Latkes The Brooklyn deli is celebrating the Festival of Lights,
  7. Menu Changes
    What to Eat on Mile End’s New Dinner Menu Think veal-tongue polonaise, chopped liver with a house-baked pletzel, and schmaltzed radish salad.
  8. The Other Critics
    Sifton Weighs In on the Lambs Club; Cheshes Finds FoodParc ‘Fundamentally Plus: Sietsema raves over Queens Indian eatery, and Cuozzo mourns Tavern on the Green, and more, in our weekly roundup of restaurant reviews.
  9. Contests
    Eat Poutine With Pat Kiernan! Gothamist is hosting what may be the best Pat Kiernan–and-food contest ever.
  10. The Other Critics
    Sifton Falls for Prime Meats; Cheshes Hops in the Zengo Time Machine Plus: Sutton unimpressed by Pulino’s, and Gael Greene goes to Lugo Caffé, in our weekly roundup of restaurant reviews.
  11. Mediavore
    校长需要一个餐厅名称;在雷克爆燃Island Plus: food activists unimpressed with Monsanto, and pretzels: so hot right now, all in our morning news roundup.
  12. Beef
    Pastrami Porn: New School vs. Old School Mile End proprietor Noah Bernamoff gripes about Katz’s while an old-school deli sticks to its guns.
  13. Neighborhood Watch
    Má Pêche Accepts ‘Beef 7 Ways’ Reservations; Boi Noodles Plus: a French crêperie moves to St. Marks, and Cosmic Cantina prepares to close, in our daily roundup of neighborhood news.
  14. Hours of Operation
    Mile End Expands Hours, Adds Wine and Beer Lox lovers will no longer suffer 5:30 p.m. heartbreak.
  15. The New York Diet
    Porchetta Chef Sara Jenkins Always Goes for the Salty Desserts “I grew up being totally obsessed with going to Maine and getting a lobster roll. Everything you eat when you’re a kid, you get very picky about it when you’re older. It’s got to be exactly the way you remember it.”
  16. Mediavore
    Whale Meat Resurfaces; Machete Hero Saves Woman in Islands Parking Lot DNA tests show whale meat served in L.A. and Korea, while police are called to an attack at a Marina del Rey restaurant.
  17. Mediavore
    Reinventing the Deli; Wait Times for Food Carts Plus: CNN launches a food blog, and exchange sodas for veggies, all in our morning news roundup.
  18. The Other Critics
    Sifton Pulls a Star From Chin Chin; Meatball Shop’s Sub Worth the Splurge Plus: Gael Greene goes to Pies-N-Thighs, and Alan Richman on La Mangeoire, all in our weekly roundup of restaurant reviews.
  19. Foodievents
    母女团队带来馅饼(Pie-Themed Truffles) to Hester Street Fair The latest two vendors to join the Hester Street Fair.
  20. Foodievents
    Mile End Brings Its Montreal Bagels to Manhattan ’New York’ Best Deli pick joins with the Hester Street Fair.
  21. Imports
    Montreal Bagel Drop Begins Saturday in Brooklyn Pick up bagels from a Montreal bakery hours later in Boerum Hill.
  22. Neighborhood Watch
    Anella’s New Menus; Secret Café in Clinton Hill Plus: Mile End struggles with the demand for smoked meat, and how to meet the brothers Voltaggio, in our regular roundup of neighborhood food news.
  23. In the Magazine
    Platt Pigs Out at the Breslin; Hot Cocktails for Every Taste Also in the magazine: Shrimp rolls are in season, and Mile End deli opens.
  24. In the Magazine
    Platt on SD26 and Abe & Arthur’s; the Many Coffees of Union Square Also in the magazine this week: Fresh-ginger tea, and pork for Thanksgiving.
  25. Openings
    Openings Preview: First Look at Mile End Montreal-style smoked meat comes to Boerum Hill.
  26. Openings
    There’s Just No Stopping Poutine A newcomer on the poutine scene.