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Manresa

  1. Previews
    A First Peek at Manresa’s New Addition, and News About Their Annual Citrus David Kinch twitters a pic.
    By Jay Barmann
  2. Booze You Can Use
    Manresa to Grow Larger, Add a Bar, and Take Only One Seating Per Night Kinch envisions a more European model where diners keep their table the whole evening, with no turnover.
    By Jay Barmann
  3. Lists
    Michelin 2011 Guide Released: Meadowood Rises to Three Stars, Chez Panisse The Bay Area is abuzz with its new three-star promotion.
    By Jay Barmann
  4. Lists
    Michelin Handicapping: How Many Stars Might Manresa, Frances, or Prospect Get? Who will be our next three-star restaurant, after French Laundry, and more Michelin drama.
    By Jay Barmann
  5. Photo Plates
    A 25-Course Meal at Manresa, Illustrated Courtesy of Ulterior Epicure, a slideshow of a recent seven-hour meal at Manresa.
    By Jay Barmann
  6. Quote of the Day
    Kinch Waxes Poetical “Food is ephemeral…” he says, therefore each dish should teach you something.
    By Jay Barmann
  7. Foodievents
    Be the Only One on the Block to Have Manresa Catering Your Holiday Party
    By Jay Barmann
  8. Chef Shuffle
    Deanie Fox Heads to Coi, Belinda Leong In at Manresa
    By Jay Barmann
  9. Video Feed
    Watch David Kinch Surf, Cook, Preach the Good Food Gospel The Manresa chef is part of a new PBS documentary series on the post-Alice-Waters acolytes of sustainable eating.
    By Jay Barmann
  10. Rumor Mill
    Morimoto Turned Away at Manresa for Wearing Golf Shorts The Iron Chef flew in a private jet but apparently didn’t have time to change.
    By Jay Barmann
  11. Previews
    Former Aqua Chef to Open Plate Shop In Sausalito Former executive sous chef at Aqua Kim Alter will be opening a new restaurant in late July.
    By Jay Barmann
  12. Interviews
    Daniel Patterson: Casual Plum to Have ‘Coi Lineage’ The notoriously “cerebral” chef talks about his upcoming casual concept in Oakland.
    By Jay Barmann
  13. James Beard Awards
    Beard Awards: Kinch Clinches Best Chef, Pacific
    By Jay Barmann
  14. The Other Critics
    Kauffman Refuses to Jump on the Frances Bandwagon; Reidinger Ponders Over an
    By Jay Barmann
  15. Awards
    Accarrino, Skenes, and MacNaughton Honored as StarChefs Rising Stars 年代tarChefs.com releases their 2010 Rising Star honors for SF.
    By Jay Barmann
  16. Annotated Dish
    Jeremy Fox Cooks His First Non-Vegetarian Meal in Three Years The former Ubuntu exec chef is working on a cookbook, and he’ll be guest cheffing in NYC at the end of the month, and at L.A.’s Animal for a week in May.
    By Jay Barmann
  17. Foodievents
    Côte d’Azur Chef Guests at Manresa An acclaimed chef in France visits his friend David Kinch to serve two dinners at Manresa in Los Gatos.
    By Jay Barmann
  18. The San Francisco Diet
    WhereDidn’tMichael Bauer Eat This Week? As his food diary shows, the Chron’s stalwart restaurant critic doesn’t even eat breakfast at home.
    By Jay Barmann
  19. Awards
    ChronAnnounces All-Male Rising Star Chef Lineup The five rising stars for 2010 include Charlie Kleinman at Wexler’s, Timothy Hollingsworth at The French Laundry, and Joshua Skenes at Saison.
    By Jay Barmann
  20. Chef Shuffle
    Fox Alert: Deanie Fox Resurfaces at Manresa; Jeremy’s Replacement The acclaimed pastry chef and wife of chef Jeremy Fox reappears on the peninsula.
    By Jay Barmann
  21. Lists
    Zagat Names Best New Restaurants of the Decade From Coi to Canteen, Zagat’s list of the highest rated Bay Area restaurants to open in the aughts.
    By Jay Barmann