在扁平铁中狂热的巧克力蛋白;知道您在中城吃精子阿斯托里亚(Astoria:Sunswick)在周日的饮料特色菜中进行了Abitas Beer促销活动,但是如果您不关心游戏日,可以在Il Bambino进行翻新。[Joey in Astoria] Carroll Gardens: Naturally Delicious caterers, who also did this blogger’s wedding, will deliver a V-Day menu that includes baked oysters, lobster bisque, tenderloin, a cheese plate, and a Valrhona flourless chocolate cake to those who want to stay in but aren’t able to whip up our sexy stash of recipes. [A Brooklyn Life] Flatiron: City Bakery kicks off its monthlong hot-chocolate festival tomorrow, which highlights rotating “additional flavors, from Caramel or Banana Peel to the Chili Pepper or even Beer varieties.” [Restaurant Girl] Midtown East: If you show up at Sakae Sushi and find that it’s closed for a couple of days, you can stop into nearby Yakitori East on 44th Street. Just remember: The winter specialty shirako that their menu dubs as “soft cod roe” is “rather beige globules of sperm sacs.” [Gothamist] On February 12, eliminate “menstrual and sexual health concerns” through food at D’Or; let’s hope there’s chocolate involved. [Love Your Femme via Gridskipper] Union Square: Mesa Grill impresario Bobby Flay just got back from Greece and would fly there again for all that “delicious Greek olive oil and some lemon and some potatoes and Greek salad,” but if he would just stay in New York, maybe Mesa Grill would have been able to hold on to more of its stars. [Diner’s Journal/NYT]
邻里守望
拉面竞争要在东村沸腾吗?阿斯托里亚(Astoria):所有品脱的拉古尼塔斯啤酒(Lagunitas Beer)今晚将在第35街35号大街的防晒霜上售价4美元。酒吧食品也很好。[阿斯托里亚的乔伊]克林顿山:不要为大街附近列克星敦大道上的那个花哨的新有机市场感到兴奋;这是史蒂夫·马丁·弗里克(Steve Martin Flick)的一部分。[Clinton Hill博客]东村:Momofuku回应了Setagaya的说法,即它的拉面更为真实……[Eather],这家总部位于东京的连锁店已经吸引了大量的食客,并给他们留下了深刻的印象。[for Victory/vv]周日绿色市场现在有一个汉普顿的鱼贩。[哥tham手]哈林(Harlem):男子渔民已经扩展到第125街,而不是从太空中驱逐木瓜之王,而是选择分享它。[Uptown味道] McCarren Park:Jellynyc的夏季泳池派对本周末以Dodgeball,Slip'N Slide,Brooklyn Beer和Grilled Grub(我们有视频)开始了该系列赛。[hipster] Midwood:Difara再次启动并运行。[SLICE] PARK SLOPE:联合市场将将其新鲜农产品带到第七大道的长期店面,但人们担心附近的夫妻杂货店。 [The Brooklyn Paper] Ridgewood: Butcher Karl Ehmer inspired such love of meat in a young girl that she now sells meat-inspired pillows to “hipsters, artists and Western Europeans.” [The Food Section]