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Mas Malo

  1. Leftovers
    Test Kitchen Previews Bestia in Downtown; Mozza Extends Salumi Night to Four Ori Menashe’s menu includes whole suckling pig and burnt flour casarecce.
    By Hadley Tomicki
  2. The Other Critics
    Gelt Goes to Mas Malo; C. Thi Nguyen Breakfasts at Huge Pastry Tree With L.A.’s primary squad of critics on vacation, we take a look at theotherother critics.
    By Hadley Tomicki
  3. The Happiest Hours on Earth
    Mas Malo Starts a DailyHora Feliz Our favorite thing about the place is the booze, anyway.
    By Hadley Tomicki
  4. User’s Guide
    Where to Get Your Tacos and Tequila On For Cinco de Mayo From Italian margaritas at Culina to food specials at Border Grill, you’ll be a superhero if you’re still standing by the end of Thursday night.
    By Hadley Tomicki
  5. Quote of the Day
    The Origins of Malo’s Pickle and Beef Tacos It all started with Robert Luna’s mother and some missing burger buns.
    By Hadley Tomicki
  6. Mediavore
    Chinese Eatery Owners Rally For Shark Fin; Bring on The Snickers Local owners band together at Alhambra’s Gourmet Island to stand up for a so-called delicacy that is coming under fire.
  7. The Other Critics
    Virbila Finds Beechwood Improved; Jonathan Gold Bugs Out at Guelaguetza L.A. Times gets in another dig at Fabio Viviani, while L.A. Weekly eats insects at a familiar favorite.
    By Hadley Tomicki
  8. Neighborhood Watch
    Brent Bolthouse ReOpening Il Sole; Mas Malo Cracks Its Tequila Vault Mas Malo remixes Nic’s VodBox with tequila, while another celebrity DJ thinks they can run a restaurant.
    By Hadley Tomicki
  9. The Other Critics
    Gold Paints A Majestic Vision of Red Medicine; Virbila Gives A-Frame One and a L.A.Weeklydeems Jordan Kahn’s cooking “the most modern in Los Angeles at the moment.”
    By Hadley Tomicki
  10. Mediavore
    Andrew Lloyd Weber Sells Wine; Where to Get A Whole Roasted Pig For The The composer auctions off some of his collection, while New York restaurants are stepping it up for game day.
  11. Mediavore
    Flying Pink Pig Suit Pending; Mas Malo Noise Gets To Virbila The food truck sends a cease-and-desist letter to the makers of a XXX film, while we called it, Downtown’s newest Mexican restaurant drives L.A.Times’critic batty.
  12. Loud Restaurants
    It’s Official: Mas Malo Needs Less Noise A secret test clocks the new Mexican restaurant in at an eardrum-damaging 90 decibels.
    By Hadley Tomicki
  13. 幻灯片
    A Look Into Mas Malo, Open Tonight In Downtown It looks more mid-century French, but the menu is an all-inclusive monster of pricey Mexican standards and twists.
    By Hadley Tomicki
  14. Openings
    Quien Es Mas Malo? Find Out Friday The new restaurant boasts a huge tequila selection and three separate dining rooms. Sound familiar?
  15. USer’s Guide
    Fall Restaurant Preview: Where and What To Eat L.A.’s fall’s openings are exciting enough to distract us from Nancy Silverton burgers and Michael Voltaggio’s plans.
    By Hadley Tomicki