Give AGift
+CommentsLeave a Comment
Displaying all articles tagged:

Apiary

  1. Openings
    Après, Now Open in the Former Apiary Space, Is Serving a Ramp Cocktail Chef Mazen Mustafa comes from the Elm.
    By Sierra Tishgart
  2. Quote of the Day
    Scott Bryan Says Everyone Should Get the Cheese Cart He also calls going on television to cook a “bunch of bullshit.”
    By Hugh Merwin
  3. Neighborhood Watch
    Apiary Celebrates Its Two-Year Anniversary; Thai Tapas and Wine Bar Comes to Plus: dining discounts galore at Grand Central Terminal next week, and more, in our daily roundup of neighborhood food news.
  4. Two for Eight
    Tables Available at Dressler, Bar Henry; Apiary Mostly Booked It’s 4 p.m., and that means it’s time to play Two for Eight. Today: Modern American.
  5. Lists
    SHO Shaun Hergatt Follows Michelin Star WithEsquireHonors A look at the magazine’s annual list of best new restaurants.
    By 丹尼尔·毛雷尔
  6. In the Magazine
    Platt on Aldea and Apiary; Brooklyn’s New Gourmet Shops Also in this week’s magazine: a new seafood spot for Williamsburg, and a recipe for do-it-yourself fro-yo.
    By Alexandra Vallis
  7. Chef Shuffle
    Scott Bryan Takes Over at Apiary The former Veritas chef lands in the East Village.
    By 丹尼尔·毛雷尔
  8. Plattitudes
    Chicks Dig It Chef Neil Manacle responds to Platt’s observation that Apiary is especially appealing to women.
    By 丹尼尔·毛雷尔
  9. Other Critics
    Nice Getaway at Allegretti; Everything at Corton Is Good Ryan Sutton on Colicchio’s new venture; Danyelle Freeman pans the Libertine; and more opinions, in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  10. In the Magazine
    Apiary Agrees With Platt; Guide to Japanese Candy Also in the magazine: a recipe for Pacific saury, Platt on Apiary, and a new dessert for the pumpkin-averse.
    By Aileen Gallagher
  11. The Other Critics
    Bruni Likes Vegan Food More Than He Thought; Benoit Still Bad +:评论家们重新审视Freemans, Union Square Café, and Home, in our review roundup.
    By Aileen Gallagher
  12. Other Critics
    Bruni Blasts Delicatessen; Apiary Looks Good, Tastes Meh Also in our weekly roundup of restaurant reviews: I Sodi, Libertine, JoeDoe, and Five Napkin Burger.
    By Aileen Gallagher
  13. In the Magazine
    Locavores Considered; We Love Our Lamb, But Oh, You Kid! It’s not great news for Hundred Acres or Forge.
  14. Neighborhood Watch
    Hung Hunyh’s Murray Hill Resto Five Months Out; Clover Club Up and Running Hung comes to Murray Hill, Suba offers wine and tapas classes, and two East Side openings, in today’s roundup of local restaurant news.