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Displaying all articles tagged:

800 Degrees

  1. Executive Decisions
    Umami Restaurant Group Names Adam Fleischman’s Replacement The group will bring fried chicken and pizza to NYC next.
    By Hugh Merwin
  2. Coming Soon
    Umami Restaurant Group Bringing 800 Degrees to New York Next Will New Yorkers who are serious about pizza go for this?
    By Belle Cushing
  3. Pizza Wars
    How To Distinguish The Two Opposing Sides In L.A.’s Quick-Serve Pizza War Blaze Pizza secures funding to spread franchise across the country, while Umami’s shogun will likely have a more patient approach.
    By Hadley Tomicki
  4. Leftovers
    Stone Brewing Co. Invades Short Order; Suckling Pig at Chez Melange Elsewhere, 800 Degrees secures seven million dollars for ten more locations in the Southland.
    By Hadley Tomicki
  5. Empire Building
    800 Degrees Expanding to Santa Monica (And 120 Seats) This Fall The sequel to Umami’s pizza concept will also feature a stand-alone deli with sandwiches on baked pizza dough.
    By Hadley Tomicki
  6. Empire Building
    800 Degrees Acquires Neighboring Space To Focus On Take-Out Orders Finally, some expansion news from what was predicted to be the world’s next hot franchise.
    By Hadley Tomicki
  7. Coming Soon
    Rodelio Abbot and Frank Fonda’s Pizza Pizzeria Coming To Redondo Beach in Spring Three locations of the latest assembly-line pizza chain will open in L.A. this year.
    By Hadley Tomicki
  8. Openings
    Blaze Pizza Opens in Pasadena, Tries to Drink 800 Degrees’ Milkshake Owned by the same couple behind Wetzel’s Pretzels, several more flash-fired pizza shops are planned in the coming months.
    By Hadley Tomicki
  9. Rants
    TheWall Street JournalSkims L.A.’s Surface The paper makes a few irrelevant picks while “finding a food Mecca in the West.”
    By Hadley Tomicki
  10. Pizza Pizza
    PizzaRev Expanding to Studio City, Grand-Opening Friday The place even has pizza in a cup. Has someone been watchingThe Jerk?
    By Hadley Tomicki
  11. PIzza PIzza
    L.A. Goes From Pizza Desert to Neapolitan War L.A.’s pizza plutocrats are falling over themselves to claim they started the trend.
    By Hadley Tomicki
  12. We All Scream
    Tequila and Ice Cream, United at Last L.A. Creamery and Casa Noble Tequila have teamed up for a single-barrel-aged reposado flavor.
    By Hadley Tomicki
  13. The Other Critics
    Gold Walks the Line at 800 Degrees; Kuh Inspects Post & Beam J. Gold suggests getting there now before Adam Fleischman’s pizza project becomes as ubiquitous as Starbucks.
    By Hadley Tomicki
  14. Closings
    Thousand Oaks Loses Nate ‘n Al, But Is Getting An Umami Burger The legendary deli only made it about two years in The Valley.
    By Hadley Tomicki
  15. Mediavore
    What You’ll Find in a Camembert Rind; Nestle Axing 103 Hot Pockets Staffers For some people, the cheese mold is “one of the world’s greatest living surfaces.”
  16. Openings
    800 Degrees Fired Up in Westwood The Umami-fied pizza joint opens in Westwood.
    By Lesley Balla
  17. Neighborhood Watch
    Hamburger Hamlet Shutters in WeHo; Ryan Carson Pops Up at Tiato After more than 60 years, the restaurant claims it can’t stomach a rent increase.
    By Hadley Tomicki
  18. Sweet Things
    L.A. Creamery Pops Bottles of Dom into Its New Year’s Eve Sorbet The wholesale operation uses vintage 1990, with an average cost of $300 per bottle.
    By Hadley Tomicki
  19. Empire Building
    Adam Fleischman’s 800 Degrees Opening in January The Umami don plans customizable pies that cook in only one minute.
    By Hadley Tomicki
  20. Empire Building
    With Downtown’s Umamicatessen, Adam Fleischman is Just Getting Started The owner of L.A.’s red-hot burger chain has an ambitious new outpost planned in Downtown, but that’s not all.
    By Hadley Tomicki